Lotus Flowers Fine Sweet Botanical in Gin
Lotus Flowers Growing in Nature
Lotus flowers growing in nature are a sight to behold. These stunning flowers are adored for their beauty and symbolic significance in many cultures around the world. The lotus flower is often associated with purity, enlightenment, and rebirth, as it emerges from murky waters and blooms into a perfect and unblemished flower. Seeing lotus flowers in their natural habitat, whether in tranquil ponds, lakes, or marshes, is a truly magical experience that captures the essence of the flower’s symbolism.
One of the most fascinating aspects of lotus flowers growing in nature is their resilience and ability to thrive in challenging conditions. Lotus flowers are known to grow in muddy and murky waters, yet they are able to maintain their pristine appearance. The plant’s characteristic ability to rise above the murky waters and blossom into a beautiful flower symbolizes purity and enlightenment. Lotus flowers also have a strong root system that anchors them in the underwater soil, allowing them to withstand strong currents and turbulent conditions.
Lotus flowers growing in nature are not just visually stunning, but they also play a crucial role in their ecosystems. The plant provides habitat and food for various species of animals and insects. Additionally, lotus flowers help improve water quality by absorbing pollutants and releasing oxygen into the water. In some cultures, lotus flowers are also used for their medicinal properties and are considered sacred plants. Overall, lotus flowers growing in nature are a symbol of resilience, beauty, and harmony, making them a cherished and revered part of many ecosystems around the world.
Lotus Flowers harvest and drying for use in food
Lotus flowers have been an integral part of Asian culture and cuisine for centuries. The delicate and fragrant blooms are not only beautiful, but they also possess a unique flavor profile that adds a subtle sweetness to any dish. Harvesting lotus flowers is a meticulous process that requires patience and skill. Typically, the flowers are picked early in the morning when they are at their most fragrant and vibrant. It is important to only pick the fully blossomed flowers to ensure optimal flavor and quality.
Once the lotus flowers are harvested, they must be carefully dried in order to preserve their flavor and aroma. The drying process can take several days and requires meticulous attention to detail. The flowers are typically laid out in a single layer on trays and left to dry in a well-ventilated area. It is important to periodically check on the flowers and rotate them to ensure uniform drying. Once the flowers are fully dried, they can be stored in airtight containers for future use in culinary dishes.
Lotus flowers are commonly used in both sweet and savory dishes in Asian cuisine. The dried flowers can be rehydrated and added to soups, stews, and stir-fries to impart a subtle floral flavor. They can also be ground into a powder and used as a natural food coloring or flavoring agent. In addition to their culinary uses, lotus flowers are also prized for their medicinal properties. They are believed to have a calming effect on the mind and body and are often used in traditional Chinese medicine to treat various ailments. Overall, lotus flowers are a versatile and valuable ingredient that adds a unique touch to any dish.
Lotus Flowers Botanical in Gin Distillery
Lotus flowers are not only aesthetically pleasing, but they also offer a range of benefits that make them a perfect ingredient for gin distilleries. With their delicate beauty and symbolic significance in various cultures, lotus flowers add a unique and exotic touch to gin formulations. In addition to their visual appeal, lotus flowers are known for their calming and soothing properties, making them an ideal ingredient for creating a relaxing and refreshing gin.
One of the key benefits of incorporating lotus flowers into gin distilleries is their subtle yet distinctive flavor profile. Lotus flowers possess a delicate floral taste that adds a subtle depth and complexity to gin formulations. This makes them a valuable ingredient for creating unique and flavorful gins that stand out in a crowded market. In addition, lotus flowers are rich in antioxidants and other beneficial compounds that can impart health benefits to those who consume them in moderation.
Furthermore, the use of lotus flowers in gin distilleries can provide a sustainable and environmentally-friendly option for creating high-quality spirits. Lotus flowers are a renewable resource that can be harvested without causing harm to the environment. By working with ethical and sustainable sources of lotus flowers, gin distilleries can support conservation efforts and promote responsible sourcing practices. In conclusion, lotus flowers offer a multitude of benefits for gin distilleries, from their visual appeal and flavor profile to their potential health benefits and sustainability. Incorporating lotus flowers into gin formulations can elevate the overall drinking experience and create a truly unique and memorable product for consumers to enjoy.
HENDRICK’S ORBIUM use Lotus Flowers as Botanical
A QUININATED GIN THAT MAKES FOR MASTERFUL MARTINIS.
Hendrick’s Orbium Gin is a limited edition variant of the classic Hendrick’s Gin, maintaining the original base spirit and botanicals but adding three post-distillation essences: Lotus Blossom for a floral anise and rose flavor, Wormwood for a bitter herbal profile, and Quinine, known for its distinctive bitterness.
The gin is notably floral with an overtone of bitterness, particularly from the wormwood and quinine, making it a polarizing choice for those who dislike tonic water or Hendrick’s original gins. In cocktails, Orbium Gin shines in drinks like gin and tonics, Martinis, and Negronis, where its bitterness enhances the flavors, but it may not be suitable for sweeter, fruity, or dessert-like drinks.
Overall, Orbium Gin is a unique, contemporary expression that appeals to fans of bitter and floral flavors, though it may not be as versatile in mixing.
Orbium contains the same distillates as Hendrick’s Gin, however, the same remarkable mind that broke conventions infusing gin with essences of cucumber and rose has now taken gin in an altogether new direction by infusing flavours that are traditionally associated with classic gin libations; quinine found in tonic (G&T) and wormwood found in Vermouth (Martini’s). But it is not yet quite Orbium.
The addition of Blue Lotus Blossom exquisitely balances the overall flavour; but, the trinity of essences create a complex gin with surprising brightness and a finish that is uncommonly long. The result is an unfamiliar taste that is oddly familiar in character, designed to open up previously unexplored dimensions of gin as it spirals from floral into an altogether deeper and alluringly bitter place.
Hendrick’s Gin
Lotus Flowers
Lotus Flower Shimmer Gin with Lotus Flowers
Regular price£33.00
Unleash your inner sparkle with our Lotus Flower Shimmer Gin! This gin is not only visually stunning with its glittery appearance, but also has a delicate floral taste. Add a touch of enchantment to your cocktails and elevate any gathering! ABV 20%
Riverside Gin
Lotus Flower
