Kumquat Fine Citrus Gin Botanical
Kumquat Fine Citrus Gin Botanical is a unique and flavorful spirit that offers a refreshing twist on traditional gin. Made with the finest quality kumquats, this botanical gin is bursting with bright, citrusy goodness that sets it apart from other gins on the market. The producers of Kumquat Fine Citrus Gin Botanical have carefully crafted a spirit that captures the essence of the kumquat fruit, creating a truly distinctive and enjoyable drinking experience.
One of the most notable features of Kumquat Fine Citrus Gin Botanical is its use of kumquats as a primary botanical. Kumquats are a small citrus fruit with a sweet peel and tart flesh, giving this gin a unique and complex flavor profile. The kumquat botanicals give this gin a zesty and vibrant taste that is both refreshing and satisfying. In addition to the kumquat botanicals, Kumquat Fine Citrus Gin Botanical also includes a blend of traditional gin botanicals such as juniper, coriander, and angelica root, adding depth and complexity to the overall flavor profile.
When tasting Kumquat Fine Citrus Gin Botanical, one immediately notices the bold and zesty citrus notes that come through on the palate. The kumquat botanicals provide a burst of fresh citrus flavor that is complemented by the traditional gin botanicals, creating a well-balanced and harmonious blend of flavors. The citrusy notes are bright and lively, making this gin an ideal choice for those who enjoy a crisp and refreshing spirit.
In addition to its exceptional flavor profile, Kumquat Fine Citrus Gin Botanical also offers versatility in how it can be enjoyed. This gin is delicious on its own, served over ice or mixed with a splash of tonic water for a simple and refreshing cocktail. It also pairs well with other citrus flavors, making it a versatile ingredient in a variety of cocktails. Whether enjoyed neat or mixed into a cocktail, Kumquat Fine Citrus Gin Botanical is sure to please even the most discerning gin enthusiasts.
Overall, Kumquat Fine Citrus Gin Botanical is a top-notch spirit that offers a unique and enjoyable drinking experience. With its vibrant citrus flavor, well-balanced botanical blend, and versatility in how it can be enjoyed, this gin is a standout in the world of craft spirits. Whether you are a gin aficionado or simply looking to try something new and exciting, Kumquat Fine Citrus Gin Botanical is a must-try spirit that is sure to leave a lasting impression.
Kumquat Tree Grow and Harvest
Kumquat trees are small, evergreen trees that are native to China. These trees are popular in many regions throughout the world due to their sweet and tangy fruit that resembles a miniature orange. Growing a kumquat tree can be a rewarding experience for gardeners, as they are relatively easy to care for and can be grown both indoors and outdoors. In this essay, we will discuss how to grow and harvest kumquat trees.
To grow a kumquat tree, it is important to choose the right location. Kumquats thrive in full sun and well-draining soil. If planting outdoors, make sure to choose a spot that receives at least 6-8 hours of sunlight per day. If planting indoors, a sunny window or grow light will suffice. When planting a kumquat tree, make sure to dig a hole that is slightly larger than the root ball and backfill with soil, ensuring that the root crown is level with the soil surface.
Watering is crucial for the growth of a kumquat tree. These trees prefer consistently moist soil, so it is important to water them regularly, especially during dry periods. However, it is important not to overwater, as this can lead to root rot. Fertilizing a kumquat tree is also important for optimal growth. Use a balanced fertilizer specifically formulated for citrus trees and apply it according to the manufacturer’s instructions.
Pruning is another important aspect of caring for a kumquat tree. Regular pruning helps to promote healthy growth and fruit production. Prune your tree in the spring after the last frost, removing any dead or diseased branches and shaping the tree as desired. It is also important to thin out the fruit as it grows to prevent overcrowding and promote larger, healthier fruit.
Harvesting kumquats is a simple process. These fruits are usually ready for picking in the winter months, typically between November and April. Kumquats should be harvested when they are fully ripe, as they do not continue to ripen once picked. To harvest a kumquat, simply twist the fruit off the stem or use a pair of pruning shears to cut it off. Kumquats can be stored in the refrigerator for up to two weeks, or they can be preserved by canning or making them into jams and jellies.
In conclusion, growing and harvesting kumquat trees can be a rewarding experience for gardeners. By choosing the right location, providing proper care, and following the necessary steps for pruning and harvesting, you can enjoy a bountiful harvest of sweet and tangy kumquats. Whether grown indoors or outdoors, kumquat trees are a beautiful addition to any garden and provide delicious fruit that can be enjoyed fresh or preserved for later use.
Kumquat used as Botanical in Gin Distillery
Kumquats are small, citrus fruits that are native to Asia and are often used in culinary applications for their unique flavor and aroma. However, in recent years, kumquats have found a new role as a botanical in gin distilleries. This surprising addition has brought a fresh and exciting twist to the world of gin production.
One of the main reasons why kumquats are being used as a botanical in gin distilleries is their distinctive flavor profile. Kumquats have a sweet and tangy taste that is reminiscent of both oranges and lemons, making them a versatile ingredient in enhancing the complex flavors of gin. When added to the botanical mix of a gin distillery, kumquats can bring a refreshing and zesty note to the final product, creating a drink that is both unique and delicious.
In addition to their flavor, kumquats also offer a range of health benefits that make them an attractive choice for gin distillers. Kumquats are rich in vitamin C, fiber, and antioxidants, all of which can help to boost the immune system and improve overall health. By incorporating kumquats into their gin recipes, distilleries can create a product that not only tastes great but also offers some added nutritional value to consumers.
Furthermore, the use of kumquats in gin distilleries can also have a positive impact on the environment. Kumquats are a sustainable and environmentally friendly crop that requires minimal resources to grow. By using kumquats as a botanical, distilleries can support sustainable farming practices and reduce their carbon footprint, making their products more eco-friendly and appealing to consumers who are conscious of environmental issues.
Overall, the use of kumquats as a botanical in gin distilleries represents a creative and innovative approach to gin production. By harnessing the unique flavors and health benefits of kumquats, distilleries can create a product that stands out in a crowded market and provides a unique drinking experience for consumers. As the demand for craft and artisanal spirits continues to grow, it’s possible that we will see more distilleries experimenting with kumquats and other unexpected botanicals in the future, further expanding the possibilities of gin production.
Fairham Signature edition 70cl
A truly handcrafted, copper distilled, multi-award-winning, Dry Lancashire Gin that is 100% vapour infused together using a delicate blend of 13 carefully selected botanicals and exotic fruits. Smooth, fresh and complex.
TASTE: Built on a juniper-forward base and layered with exotic citrus notes. A contemporary dry gin with a uniquely smooth finish that gives you a citrusy hit with every sip.
PERFECT SERVE
50ml Signature Edition | 150ml Fever-Tree Med Tonic Water
Fill glass with a handful of ice, add a 50ml measure of Signature Edition and then mix with Fever-Tree Mediterranean Tonic Water (we like to use around 150ml). Enjoy your first serve without any garnish so you can experience the full flavour, or serve with a fresh citrus slice. Watch as the gin turns cloudy in your glass, adding character to your flavour filled G&T. (Top tip: Signature Edition also pairs well with Sicilian Lemonade!)
COCKTAIL SERVE
The Italian 75
Stay classy with this exquisite serve. Shake all the ingredients with ice, strain into a flute glass, top with prosecco and garnish with a lemon ribbon. 25ml Signature Edition, 25ml Limoncello, 12.5ml Lemon Juice & prosecco.
What’s in signature?
Using a delicate blend of 13 carefully selected botanicals and exotic fruits, we have created an ultra smooth
and fresh juniper-forward gin. Botanicals include juniper berry, coriander seed, kumquat, physalis, kaffir lime, key lime, cinnamon and citrus peel.
Fairham Gin
Kumquat
Three Wrens EXQUISITE CITRUS GIN 40% abv 70cl
Distilled with Jara Lemon, Kumquat & Bergamot
England’s Best Gin 2023
Signature Botanical Category – World Gin Awards
“A notably elegant palate with a silky, sippable texture”
Score: 9/10
David T. Smith , Gin Magazine
- Gold Medal Winner 2022 Global Gin Masters
- “The purest and most elegantly refined gin we have ever made” Nick, Master Distiller
- Contemporary Dry Gin, distilled with 5 exotic citrus fruits from around the world
- Tasting notes – Dry, crisp, an explosion of aromatic citrus, velvety soft finish
- Signature Serve – 50ml Gin, 200ml Mediterranean Tonic, Jara Lemon garnish
Additional Information
Our Exquisite Citrus Gin offers dry, crisp tasting notes with an explosion of aromatic citrus and a velvety finish. Distilled with Jara Lemon, Kumquat & Bergamot this is the perfect gin for refreshing drinks on those lazy summer evenings. 6 months in the making, Three Wrens Gin’s Master Distiller, Nick, searched far and wide for the world’s most aromatic citrus fruits, carefully taking samples and carrying out multiple trials before settling on a recipe for this ground-breaking gin.
Each citrus element is painstakingly distilled separately, before being blended with our pure juniper distillate, filtered and bottled for a truly unique gin that will please the purists and everyday gin drinkers alike. Purchase our Exquisite Citrus Gin either as a single 70cl bottle or as part of a perfect serve pack including 6 paired tonics and a garnish pack.
Three Wrens Gin
Kumquat
Haymans Exotic Citrus Gin
Rated 5.00 out of 5 based on 11customer ratings
A burst of bright, vibrant flavour, this bold infusion of sun-dried pomelo, Persian lime, mandarin and kumquat is lively and elegant with a fresh rush of citrus.
An elegant and delicious gin, bursting with the vibrant exotic fruits of kumquat, Persian lime, pomelo and mandarin.
With beautiful, aromatic notes of lively sweet citrus and crisp juniper, Hayman’s Exotic Citrus is tangy and zesty giving way to a refreshing and wonderfully smooth finish.
As London’s first gin distilling family to include citrus as a key botanical more than 160 years ago, Hayman’s Exotic Citrus fruits have been carefully chosen to complement our award-winning London made gin.
The depth and vibrancy of these flavours are the result of distilling the sun-dried exotic fruit peels as part of our unique two-day process.
Nose – lively sweet citrus and crisp juniper
Palate – tangy and zesty with bright juniper and hints of spice, rounded with a delicate sweetness
Finish – Refreshing and elegant with a smooth finish
70cl 41.1% abv
Haymans Gin
Kumquat
