Grapefruit Fine red fruit Botanical in Gin
Everything You’ve Ever Wanted to Know About Grapefruit Trees
September 04, 2019
Grapefruit trees and other citrus are easy to care for if you know what you’re looking at. Here’s everything you need to know about raising grapefruit trees.
Scientists believe that to combat climate change, we need to plant 1 trillion trees.
Although you can’t undertake this yourself, why not contribute by planting a few citrus trees of your own?
Not only are trees great for the planet, but they’re also great for you. Gardening is a known de-stressor and can also provide oxygen for you to breathe!
Citrus trees can be pretty easy to care for and maintain if you understand certain parts of the process. Continue reading below for helpful tips on raising grapefruit trees.
When to Plant Your Citrus Tree
You can either plant your grapefruit tree in spring or fall. However, keep in mind that both winter and summer will provide challenges for your tree.
Depending on your local weather conditions, you may choose that either spring or fall is better. For example, if you have particularly harsh winters, choose spring.
However, if you’re not sure which season is best for your citrus tree, ask someone at your local garden center or contact us at US Citrus.
Dig Deep and Wide
When planting a grapefruit tree, you need to dig wide and deep to ensure the roots have a lot of space.
Furthermore, you should grow your trees far away from concrete, buildings, or walkways.
You should ensure that your tree is in the southernmost area of your garden to provide it with lots of sunshine!
Water Your Grapefruit Tree
Citrus trees aren’t always the easiest trees to grow. If you want to see your plant flourish, you will need to provide it with a lot of attention.
This involves watering it every few days, especially during the first two weeks after planting. Furthermore, make sure you add citrus plant food for grapefruit trees every four weeks.
Finally, never prune your tree unless you need to remove damaged branches. If you need more guidance, speak to your local garden center as they will be able to give you specific advice about your tree.
Harvest and Enjoy the Fruits of Your Labor
You should be able to harvest your tree’s fruits in the fall of the third year. Yes, it will take three years before your tree produces quality fruit.
During the first two years, you should remove the fruit that has grown to ensure the tree spends its energy growing stronger, not growing grapefruit.
But, after three years you should have plenty to eat! Your fruit should be left to develop so that your harvest is full of larger grapefruits.
But, ensure you don’t leave it developing for too long! Any fruit that looks too lumpy is overripe, so keep an eye out for this!
Growing Grapefruit Trees is Very Rewarding!
After three years, your grapefruit trees should be producing delicious citrus fruits and they’re also removing carbon from the atmosphere too!
Why not plant even more trees if you have space? You could even begin planting vegetables and fruits which don’t take three years to provide sustenance!
Growing trees is fun, but if you want to have delicious, seasonal citrus fruit right away, join the Craft Citrus Club!
Get a curated box of fresh-harvested citrus fruit from South Texas sent to your door every month!
The Health Benefits of Grapefruit: Why This Botanical is More Than Just Flavor
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How to Incorporate Grapefruit into Your Favorite Gin Cocktails
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The Rise of Artisan Gins Featuring Grapefruit as a Key Ingredient
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Conclusion: Elevate Your Gin Experience by Embracing the Essence of Grapefruit Today!
The inclusion of grapefruit as a fine red fruit botanical in gin distillation is not just a trend; it’s a transformative approach that elevates the spirit’s flavor profile to new heights. Grapefruit brings a unique balance of tartness and sweetness, making it an ideal companion for the complex botanicals traditionally found in gin.
Imagine sipping on a gin cocktail where the bright, zesty notes of grapefruit harmonize with juniper and other herbs, creating an invigorating experience for your palate. This vibrant fruit not only enhances the drink’s aroma but also contributes to its refreshing finish, making it perfect for both classic and innovative cocktails.
Distilleries are recognizing the potential of grapefruit as more than just an accent; it’s becoming a star ingredient that defines their craft. By embracing this botanical, gin makers are able to create distinctive blends that stand out in an ever-crowded market. If you haven’t yet explored gins infused with grapefruit, now is the time to indulge in this delightful fusion—the future of gin is bright, and grapefruits are leading the way!
Citrus flavours play a key role in the creation of many gins – and in how they are served
Summer is fast approaching and so, for the second installment of this series on the flavours of gin, citrus seemed to be a logical choice. There is perhaps no other flavour profile, outside of plain juniper, that is as closely associated with gin, whether that’s brought about in its use as a botanical, a cocktail ingredient, or a garnish.
Botanicals
Citrus has been used as a botanical in gins since at least the 17th century. Today, driven by the increasing use of local and native botanicals, more than 100 different varieties are used in gins across the world.
Citrus peels get a lot of their flavour from a combination of the following chemical compounds:
- Citral – found in lemon, lime, orange, lemongrass, lemon balm, lemon myrtle
- D-limonene – orange, grapefruit, lemon, juniper
- L-Limonene – pine, juniper, mint
- (S)-linalool (coriandrol) – sweet orange, coriander seed
- (R)-linalool – lemon, bergamot
Sharp-eyed readers will have noted that the above lists don’t only contain citrus fruits: juniper contains limonene and coriander, with its floral, spicy, citrus character, contains linalool. This may explain why citrus works so well in gins and why coriander seeds are an important contributor to our perception of citrus flavour. For example, Gordon’s Gin has no citrus peel in its botanical recipe, but nonetheless has a slightly citrusy character; that is from the coriander seed.
Flavoured gins
Citrus is also a favourite focus for flavoured gins. This is not a new trend; it goes back nearly 100 years to when Gordon’s first released its Lemon and Orange
Gins in the 1930s. Last year, Gordon’s reimagined and revived these products with its Sicilian Lemon and Mediterranean Orange gins. Other citrus gins have also been created by Tanqueray (Flor de Sevilla), Beefeater (Blood Orange) and Whitley Neill (Lemongrass, Pink Grapefruit and Blood Orange), among others.
| Lemon | Plymouth, Sipsmith Lemon Drizzle, Louche Lemon Gin |
| Lime | Martin Miller’s, That Boutique-y Gin Company Mojito, Persie Zesty Citrus |
| Orange | Beefeater, Thomas Dakin, Silent Pool Rare Citrus (green orange) |
| Grapefruit | Tanqueray 10, Hayman’s Hopped, Beefeater Crown Jewel |
| Pink Grapefruit | Sacred Dry, Wheadon’s Gin, BBR Pink Grapefruit and Rosemary |
| Tangerine | Bombay Sapphire Sunset, Blackwater Tanora, Filiers Dry 28 Tangerine |
| Yuzu | Ki No Bi, Jinzu, Citadelle Jardin d’été |
| Finger Lime | Australian Green Ant Gin, That Boutique-y Gin Company Finger Lime, Manly Spirits Australian Dry |
| Blood Orange | Garden Swift, Tarquin’s Cornish Sunshine, Black Powder Blood Orange |
Sacred Pink Grapefruit Gin with grapefruit, juniper
Sacred Gin Impressive Attractive Spirits
SACRED PINK GRAPEFRUIT GIN
70cl 43.8% abv
Description
Fresh cut Spanish & Italian Pink Grapefruit shines in this vibrant and zesty gin. Perfect for a G&T in the sun, or for a citrussy twist on a classic cocktail.
Awards & Reviews
Winner of the Vancouver International Spirits Competition, 2016. One of London’s Best Gins, Time Out 2016.
Sacred Gin
Grapefruit
Wildjac Pink Grapefruit & Lime Gin 70cl White Frugalpac
A fresh and zesty gin perfect for enjoying in the summer sunshine!
Fresh and zesty on the nose with citrus bursting through on the palate. Smooth and spicy bitter orange and grapefruit on the finish.
Perfect for a long G&T garnished with a slice of grapefruit.
• 5 Times lighter than a glass bottle
• 94% recyclable cardboard sleeve
• Carbon footprint 6 times lower than a glass bottle
70cl & 37.5%
Wildjac Gin
Grapefruit
Beefeater Crown Jewel where the sharpness of grapefruit is perfectly integrated
Beefeater Crown Jewel is a luxurious and rare gem in the Beefeater lineup, initially released in 1993 and brought back by popular demand as a limited edition. This gin is a celebration of Beefeater’s mastery in gin crafting, elevated to a regal status. The Crown Jewel stands out for its increased strength and the inclusion of a unique botanical, grapefruit, adding an extra layer of complexity to the traditional Beefeater recipe. It’s a gin that not only pays homage to Beefeater’s rich history but also exemplifies the brand’s ability to create exceptional, memorable spirits.
Elevated Botanical Ensemble:
The distinctiveness of Beefeater Crown Jewel lies in its enhanced recipe, which includes the traditional Beefeater botanicals along with the notable addition of grapefruit. This inclusion adds a new dimension of citrus brightness to the gin, complementing the juniper and other botanicals. The higher alcohol content also allows for a more pronounced botanical expression, resulting in a gin that is both robust and refined.
Tasting Journey:
· Appearance: Crystal clear, signifying its purity and premium quality.
· Nose/Aroma: A rich and intense aroma, where the sharpness of grapefruit is perfectly integrated with the classic juniper and herbal notes.
· Palate/Taste: The palate experiences a burst of citrus from the grapefruit, followed by the deep, resonant flavors of traditional gin botanicals, creating a full-bodied and layered taste.
· Finish: The finish is long and sophisticated, leaving a lasting impression of complex flavors with a distinctive grapefruit zest.
· Overall: Beefeater Crown Jewel offers an indulgent and luxurious taste experience, perfect for those who appreciate a gin with depth, intensity, and a touch of exclusivity.
Harmony in Potency:
The higher alcohol content in Beefeater Crown Jewel is meticulously balanced with the robust flavors, ensuring that the gin remains smooth and enjoyable, enhancing its luxurious character.
Exclusivity and Worth:
As a limited-edition release, Beefeater Crown Jewel occupies a special position in the gin market. It’s priced to reflect its rarity and the exceptional quality of its ingredients, making it a coveted item for gin connoisseurs and collectors.
Culinary Compatibility:
The robust character of Beefeater Crown Jewel makes it suitable for pairing with bold and flavorful dishes. Its complexity also lends itself well to sophisticated cocktail creations, where its depth can be fully appreciated and explored.
Symbol of Craftsmanship:
Beefeater Crown Jewel is a symbol of the brand’s dedication to craftsmanship and excellence. It represents a pinnacle in gin production, showcasing the best of Beefeater’s distilling expertise and innovation.
Unique Citrus Sophistication:
The inclusion of grapefruit sets Beefeater Crown Jewel apart, offering a unique citrus sophistication that elevates it above standard gin offerings. This element not only enhances the flavor profile but also adds a sense of exclusivity and distinction.
Beefeater Crown Jewel is more than just a gin; it’s a luxurious expression of Beefeater’s commitment to excellence. Offering a rich and complex flavor profile with a touch of exclusivity, it stands as a crowning achievement in the Beefeater range and a must-try for those seeking an extraordinary gin experience.
Beefeater Gin
Grapefruit
